INGREDIENTS
- 2 oz Good Trouble Bourbon
- 1 oz pure maple syrup
- 1/2 oz fresh lemon juice
- Hot water
- Cinnamon stick and lemon wheel (for garnish)
METHOD OF PREPARATION
- In a heat-resistant glass, combine Good Trouble Bourbon, pure maple syrup, and fresh lemon juice.
- Fill the glass with hot water and stir.
- Garnish with a cinnamon stick and a lemon wheel.